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Seafood Soups
A bestseller! We use lobster stock from the Northeast and garnish our lovely, rich bisque with Sherr..
Our zesty tomato based clam chowder. There's lots of tender clams in this one!Contains: Water, Clam ..
We bring in clam stock from the Northeast for this one! There are lots of tender clams in here!Conta..
We spend hours crafting a dark roux and then we add shrimp, Mahi, sliced sausage, okra, and seasonin..
Julie's favorite soup! This is rich creamy bisque is full of sweet blue crab claw and has a hint of ..
